Project

Circularity strategies for the reduction of GHG emissions by Quebec’s industrial emitters

The HEC Montréal Chair in Energy Sector Management, the CIRAIG, Polytechnique Montréal and the CTTÉI, in collaboration with the CERIEC, have conducted a collaborative research project to evaluate the potential of the circular economy on industrial GHG emission reductions in Québec.

The HEC Montréal Chair in Energy Sector Management, the CIRAIG, Polytechnique Montréal and the CTTÉI, in collaboration with the CERIEC, have conducted a collaborative research project to evaluate the potential of the circular economy on industrial GHG emission reductions in Québec. Today, they are unveiling the report of the second part of the project: Circularity strategies for the reduction of GHG emissions by Quebec industrial emitters. This component analyzes the potential for direct and indirect emissions reductions through the implementation of circular economy strategies in three industrial sectors (cement, aluminum and steel). This project, funded by the Fonds de recherche du Québec, also benefits from partnerships with the Fédération des chambres de commerce du Québec (FCCQ), the Conseil Patronal de l’Environnement du Québec (CPEQ) and the Conseil du patronat du Québec (CPQ). In September 2019, the first part, Portrait et pistes de réduction des émissions de GES industrielles au Québec (Portrait and avenues for reducing industrial GHG emissions in Quebec), presented an overview of direct industrial GHG emissions, as well as a portrait of the main industrial sub-sectors and the main technologies available for reducing these emissions.

Similar projects

Open source Input-Output LCA model and tool to estimate life cycle impacts of products and services

Biomass energy, or bioenergy, is energy produced from renewable biomass, for which the assessment of environmental impacts through life cycle assessment (LCA) presents a number of challenges, in particular methodological ones. The general objectives of this study are to analyze current practices for carrying out LCAs of biomass energy, and to provide recommendations on current and future best practices.

Food choices have a significant climate impact, which can be unknown to the public. The CIRAIG, commissioned by Polytechnique Montréal, has been tasked with calculating the climate-warming impact of the menus offered by the cafeteria, aiming to enable students to understand the impact of their meals and change their eating habits to reduce it.

Subscribe to our newsletter !